Thursday, July 21, 2005

Still in Lviv

If any care to look at a map, I am mostly in Kelminsty most of the time. It is a small town close to the border of Moldova. The village is a short drive away, it is called Ivanivsty, but I don’t know if that is on any map. It is in the Chernivsti Oblast (state)

If you look on this map, you can see Kelminsty just to the right of Chernivsti city, which is in red. Above that, Kamianets – Podilsky is where Svitlana’s father went to college. We went there to see these two huge medieval fortresses that were even more amazing because there aren’t many people at them (foreign tourism has yet to start in this region).

The city of Chernivsti is cool even though a lot of folks around here don’t like it because of its harsh, Russian speaking population, but it has been one of my favorite places so far. It doesn’t have the huge swarms of people that Lviv and Kiev have, but it still offers some amenities that I like. The Internet cafĂ© in Kelminsty is a small building, which looks like it is being entirely run by 13 and 14 year olds who hang there (the owners kids maybe?). The speed is less that 14.4. I will not be returning.

I can’t believe that I am only halfway done. I am probably leaving Lviv tomorrow, which means a whole lot more village to go. which also implies a lot more crazy cab drivers. One of them randomly pulled over into a diner in the middle of nowhere and asked us to get out (I did not take him up on the offer of tea). Another drove away with Svitlana in the car to put oil in without telling me. He was a nice guy, but it was frightening stuff.

The drastic change in diet has been difficult, so hopefully I will start getting used to the food around here. They definitely didn’t watch those videos in health class about not leaving meat out for an entire day at room temperature and other such useful information. Sometimes I am afraid that my pampered American immune system will not be able to handle it, but so far it has been ok other than the crippling indigestion I experience on a daily basis. I bought pizza in the village the other day, but they used Ketchup instead of tomato sauce.


Andrew Gabriel Rose said...

In the 50s, Gregory Peck would play you and Audrey Hepburn would play Svitlana in some wacky, campy hollywood studio production...romping through Ukraine, getting taken for wild rides by quirky cab drivers, getting food poisoning, etc.

B. Kriplur said...

I don't think Gregory Peck and Ms. Hepburn's romance could have flourished under conditions in Ukraine, particularly becuase of the harsh, sandpaper like toilet paper.

Andrew Gabriel Rose said...

I think Peck's ass could take it. Hepburn however probably has too delicate a derriere. Yeah, sorry about bringin' up middle school shit on yo' post-college forum thing.